Use este identificador para citar ou linkar para este item: http://www.repositorio.ufop.br/jspui/handle/123456789/7640
Registro completo de metadados
Campo Dublin CoreValorIdioma
dc.contributor.authorFerreira, Tanare Cambraia Ribeiro-
dc.contributor.authorFreitas, Tália Carvalho de-
dc.contributor.authorPaula, Ana Cláudia Chagas de-
dc.contributor.authorJardim, Fernando Antônio-
dc.contributor.authorGuarda, Vera Lúcia de Miranda-
dc.date.accessioned2017-04-26T15:55:58Z-
dc.date.available2017-04-26T15:55:58Z-
dc.date.issued2009-
dc.identifier.citationFERREIRA, T. C. R. et al. Uptake and metabolism of the Cyanobacterial Hepatotoxin Microcystin-RR by Spirodela intermedia from Brazil. Journal of Applied Botany and Food Quality, v. 83, p. 85-89, 2009. Disponível em: <https://ojs.openagrar.de/index.php/JABFQ/article/view/2131>. Acesso em: 20 jan. 2017.pt_BR
dc.identifier.issn1439-040X-
dc.identifier.urihttp://www.repositorio.ufop.br/handle/123456789/7640-
dc.description.abstractSpirodela intermedia was exposed to low (10 µg L-1) and high concentration (100 µg L-1) of microcystin-RR (Arginin-Arginin) over aperiod of two weeks. Depuration in the water phase, as weIl as uptake in the plant was determined using HPLC with photodiode array (PDA) detection. After the toxin uptake, metabolism of microcystin-RR occuored resulting in the formation of a glutathione conjugate. This conjugate was further processed yielding in a cysteine conjugate, a weIl known breakdown product in the biotransformation pathway of microcystins. The results indicate the uptake, accumulation and metabolism of microcystin-RR in a surface floating aquatic plant and raise the possibilities, to use these plants within water purification or toxin removal. Further implication on aquatic ecosystem and the transfer of toxin in the food web might occur and needs more investigation.pt_BR
dc.language.isoen_USpt_BR
dc.rightsabertopt_BR
dc.titleUptake and metabolism of the Cyanobacterial Hepatotoxin Microcystin-RR by Spirodela intermedia from Brazil.pt_BR
dc.typeArtigo publicado em periodicopt_BR
dc.rights.licenseOs trabalhos publicados no periódico Journal of Applied Botany and Food Quality estão sob Licença Creative Commons que permite copiar, distribuir e transmitir o trabalho desde que sejam citados o autor e o licenciante. Fonte: Journal of Applied Botany and Food Quality <https://ojs.openagrar.de/index.php/JABFQ/navigationMenu/view/copyright>. Acesso em: 11 nov. 2019.-
Aparece nas coleções:DEFAR - Artigos publicados em periódicos

Arquivos associados a este item:
Arquivo Descrição TamanhoFormato 
ARTIGO_UptakeMetabolismCianobacterias.pdf707,6 kBAdobe PDFVisualizar/Abrir


Os itens no repositório estão protegidos por copyright, com todos os direitos reservados, salvo quando é indicado o contrário.