Antioxidant, cytotoxic and antimutagenic activities of 7-epi-clusianone obtained from pericarp of Garcinia brasiliensis.

dc.contributor.authorSilva, Luciano Bruno Carvalho
dc.contributor.authorOliveira, Maysa do Vale
dc.contributor.authorGontijo, Vanessa Silva
dc.contributor.authorOliveira, Williana Fernandes de
dc.contributor.authorDerogis, Priscilla Bento Matos Cruz
dc.contributor.authorStringheta, Paulo César
dc.contributor.authorNagem, Tanus Jorge
dc.contributor.authorBrigagão, Maísa Ribeiro Pereira Lima
dc.contributor.authorSantos, Marcelo Henrique dos
dc.date.accessioned2015-04-30T13:58:06Z
dc.date.available2015-04-30T13:58:06Z
dc.date.issued2012
dc.description.abstractThis paper describes the investigation of the cytotoxic and antioxidant activities and in vivo mutagenic/ antimutagenic potential of different concentrations of the hexane extract (EHP) and isolated molecule 7-epi-clusianone (MI) of Rheedia brasiliensis. The in vitro antioxidant activity of MI was investigated by monitoring the reduction of radical scavenging and metal chelating activity of DPPH (1,1-diphenyl-2-picrylhydrazil). Cytotoxic activity was assessed by measuring the mortality of brine shrimp in the presence and absence of the compounds. The mutagenic, antimutagenic and cytotoxic effects of these compounds were evaluated by a micronucleus test. During the antioxidant activity assessment, the 7-epi-clusianone was significantly higher than that of EHP at all concentrations in three assays. From the results obtained with the assessment of cytotoxic activity, all samples had a mortality rate (LC50b100 mg/mL) lower than the positive control (thymol). The results of the micronucleus test revealed that MI at 5, 10 and 15 mg/kg b.w. is antimutagenic. In conclusion, these results suggest that in the future, the EHP and MI could be used as prophylactic agents in cancer prevention.pt_BR
dc.identifier.citationSILVA, L. B. C. et al. Antioxidant, cytotoxic and antimutagenic activities of 7-epi-clusianone obtained from pericarp of Garcinia brasiliensis. Food Research International, v. 48, p. 180-186, 2012. Disponível em: <http://www.sciencedirect.com/science/article/pii/S0963996912000981>. Acesso em: 19 fev. 2015.pt_BR
dc.identifier.doihttps://doi.org/10.1016/j.foodres.2012.03.003
dc.identifier.issn0963-9969
dc.identifier.urihttp://www.repositorio.ufop.br/handle/123456789/5213
dc.language.isoen_USpt_BR
dc.rights.licenseO periódico Food Research International concede permissão para depósito deste artigo no Repositório Institucional da UFOP. Número da licença: 3582471067314.pt_BR
dc.subjectMedicinal plantspt_BR
dc.subjectAntioxidantpt_BR
dc.subjectMicronucleus testpt_BR
dc.subjectMutationspt_BR
dc.titleAntioxidant, cytotoxic and antimutagenic activities of 7-epi-clusianone obtained from pericarp of Garcinia brasiliensis.pt_BR
dc.typeArtigo publicado em periodicopt_BR
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