Effect of substrate and pH on the activity of proteases from Fusarium oxysporum var. lini.

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Campo Dublin Core	Valor	Idioma
dc.contributor.author	Castro, Ieso de Miranda	-
dc.contributor.author	Lima, Angélica Alves	-
dc.contributor.author	Paula, Carmem Aparecida de	-
dc.contributor.author	Nicoli, Jacques Robert	-
dc.contributor.author	Brandão, Rogélio Lopes	-
dc.date.accessioned	2017-03-20T13:16:38Z	-
dc.date.available	2017-03-20T13:16:38Z	-
dc.date.issued	1991	-
dc.identifier.citation	CASTRO, I. de M. et al. Effect of substrate and pH on the activity of proteases from Fusarium oxysporum var. lini. Journal of Bioscience and Bioengineering, v. 72, p. 132-134, 1991. Disponível em: <http://www.sciencedirect.com/science/article/pii/0922338X9190324A> Acesso em: 10 jan. 2017	pt_BR
dc.identifier.issn	1389-1723	-
dc.identifier.uri	http://www.repositorio.ufop.br/handle/123456789/7398	-
dc.description.abstract	The results obtained in this work suggest that both the pH (through selective inhibition) and the carbon source (through repression and acidification or alkalinization of the medium) may play an important role in the distribution of extracellular proteases in Fusarium oxysporum var. lini.	pt_BR
dc.language.iso	en_US	pt_BR
dc.rights	restrito	pt_BR
dc.title	Effect of substrate and pH on the activity of proteases from Fusarium oxysporum var. lini.	pt_BR
dc.type	Artigo publicado em periodico	pt_BR
dc.identifier.uri2	http://www.sciencedirect.com/science/article/pii/0922338X9190324A	pt_BR
dc.identifier.doi	https://doi.org/10.1016/0922-338X(91)90324-A	-
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