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Issue DateTitleAuthor(s)
2017A preliminary exploration of the potential of Eugenia uvalha Cambess juice intake to counter oxidative stress.Lopes, Juliana Márcia Macedo; Lage, Nara Nunes; Guerra, Joyce Ferreira da Costa; Silva, Maísa; Bonomo, Larissa de Freitas; Paulino, Alice Helena de Souza; Regis, Ana Lúcia Rissoni dos Santos; Pedrosa, Maria Lúcia; Silva, Marcelo Eustáquio
2010Diet supplementation with açaí (Euterpe oleracea Mart.) pulp improves biomarkers of oxidative stress and the serum lipid profile in rats.Souza, Melina Oliveira de; Silva, Maísa; Silva, Marcelo Eustáquio; Oliveira, Riva de Paula; Pedrosa, Maria Lúcia
2015Iron dextran increases hepatic oxidative stress and alters expression of genes related to lipid metabolism contributing to hyperlipidaemia in murine model.Silva, Maísa; Guerra, Joyce Ferreira da Costa; Sampaio, Ana Flávia Santos; Lima, Wanderson Geraldo de; Silva, Marcelo Eustáquio; Pedrosa, Maria Lúcia