Navegando por Autor Arellano, Daniel Barrera
Mostrando resultados 1 a 2 de 2
| Data do documento | Título | Autor(es) |
|---|---|---|
| 2013 | Development of a zero trans margarine from soybean-based interesterified fats formulated using artificial neural networks. | Garcia, Rita de Kássia de Almeida; Granda, Kelly Moreira Bezerra; Arellano, Daniel Barrera |
| 2018 | Zero trans biscuits with soybean-based fats formulated using an artificial neural network. | Penteado, Alessandra A.T.; Nogueira, Amanda de Cássia; Gandra, Kelly Moreira Bezerra; Arellano, Daniel Barrera; Steel, Caroline Joy |