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| Issue Date | Title | Author(s) |
|---|---|---|
| 2020 | Stability of total phenolic and antioxidant capacity in ready-to-drink black and green tea formulations. | Coelho, Kristtiann Yuri; Oliveira, Adilson Assis de; Brumano, Maria Helena Nasser; Fidelis, Priscila Cardoso |
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- 1 2020